Tag Archive | Sauerkraut

Recipe: Rubin Sandwich

Rubin Sandwich

Rubin Sandwich

Ingredients:

Rye Bread
Corned Beef
Sauerkraut
Kerry Gold Stout Cheese
Thousand Island Dressing
Butter

Instructions:

Butter one side of each piece of bread. Assemble the sandwich so the buttered sides face out. Toast on a griddle or in a skillet until browned turning once. About 5 minutes on each side is all you’ll need. Enjoy!

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