Sugar and Spice Pecans

Sugar and Spice Pecans

Ingredients:

1 Tbs egg white
2 cups pecans
1/4 cup sugar
1 Tbs pumpkin pie spice

Directions:
1. Heat oven to 300. Place nuts in a small bowl; pour the egg white over the nuts and stir until the nuts are coated and sticky.
2. Mix the sugar and pumpkin pie spice; sprinkle over the nuts, stirring until the sugar mixture completely coats the nuts. Spread on an ungreased baking sheet. Bake for 30 minutes.

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