Recipe: Banana Bread

Banana Bread

Banana Bread


2 c Flour
1 1/2 tsp Baking Powder
1/2 tsp Baking Soda
1/4 tsp Salt
1/4 tsp Cinnamon
1/8 tsp Nutmeg
2 Eggs
1 1/2 c Banana, mashed
1/2 c Oil
1/2 c Sugar


Pre-heat the oven to 350°. Grease the bottom and 1″ up the sides of a 9×3 loaf pan. In a large bowl, mix the dry ingredients (except sugar). In a medium bowl, mix the wet ingredients and the sugar. Then mix the wet ingredients into the dry ingredients. Mix until just moistened. Bake for 60 minutes. Place a foil tent over the bread for the last 15 minutes of baking. Let cool for 10 minutes, then remove from pan. Let cool completely on a wire rack.

5 thoughts on “Recipe: Banana Bread

  1. Oh, I don’t know which is better…the smell of banana bread or the taste! Love it with cream cheese. I’ve never made it with cinnamon or nutmeg, though – will have to try!

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