Old Fashion Irish Soda Bread
This is the easiest bread you will ever make!
4 c Flour
1tsp Baking Soda
1 3/4 c Buttermilk
Preheat oven to 425. Mix dry ingredients in a large bowl. Dust a cutting board with flour. Add the buttermilk to the dry ingredients and mix until sticky. Place dough in a cast iron skillet (or round cake pan) and cut a cross in the top of the dough to allow for expansion. Bake for 45 minutes.