I don’t often use my crock pot for dinners. What I do use it for is applesauce! Little man loves applesauce and so do my husband and I. So grab a bunch of apples, your crock pot, and join in!
1 c Water
1-2 Tbs Lemon Juice (helps keep it fresh)
Cinnamon to taste (I love cinnamon)
Peel all your apples and slice them around the core. No need to use apple corers. Lay all your apples in the crock pot. Mix your lemon juice into the water and pour over the top of your apples. Sprinkle cinnamon over your apples (or don’t if you want it really plain). Cook on low all day (8-10 hours) or on high for about 4 hours. If you want to get a little more creative, dash a small amount (1/8 tsp) of ground cloves on top too! Once your applesauce is done cooking, use an immersion blender to whirl everything together and make a great consistency. You can also mash it up with what you have on hand if you are short an immersion blender.
If you like my homemade applesauce, you’ll love my other recipes!